In vitro storage of multiple shoot cultures of gingers at ambient temperatures of 24-29°C

Scientia Horticulturae

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Main Authors: Dekkers, A.J., Rao, A.N., Goh, C.J.
Other Authors: BOTANY
Format: Article
Published: 2014
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Online Access:http://scholarbank.nus.edu.sg/handle/10635/99692
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spelling sg-nus-scholar.10635-996922015-02-11T19:52:13Z In vitro storage of multiple shoot cultures of gingers at ambient temperatures of 24-29°C Dekkers, A.J. Rao, A.N. Goh, C.J. BOTANY Alpinia Costus Curcuma in vitro storage liquid paraffin, mannitol Zingiber Scientia Horticulturae 47 1-2 157-167 SHRTA 2014-10-27T07:03:13Z 2014-10-27T07:03:13Z 1991-06 Article Dekkers, A.J.,Rao, A.N.,Goh, C.J. (1991-06). In vitro storage of multiple shoot cultures of gingers at ambient temperatures of 24-29°C. Scientia Horticulturae 47 (1-2) : 157-167. ScholarBank@NUS Repository. 03044238 http://scholarbank.nus.edu.sg/handle/10635/99692 NOT_IN_WOS Scopus
institution National University of Singapore
building NUS Library
country Singapore
collection ScholarBank@NUS
topic Alpinia
Costus
Curcuma
in vitro storage
liquid paraffin, mannitol
Zingiber
spellingShingle Alpinia
Costus
Curcuma
in vitro storage
liquid paraffin, mannitol
Zingiber
Dekkers, A.J.
Rao, A.N.
Goh, C.J.
In vitro storage of multiple shoot cultures of gingers at ambient temperatures of 24-29°C
description Scientia Horticulturae
author2 BOTANY
author_facet BOTANY
Dekkers, A.J.
Rao, A.N.
Goh, C.J.
format Article
author Dekkers, A.J.
Rao, A.N.
Goh, C.J.
author_sort Dekkers, A.J.
title In vitro storage of multiple shoot cultures of gingers at ambient temperatures of 24-29°C
title_short In vitro storage of multiple shoot cultures of gingers at ambient temperatures of 24-29°C
title_full In vitro storage of multiple shoot cultures of gingers at ambient temperatures of 24-29°C
title_fullStr In vitro storage of multiple shoot cultures of gingers at ambient temperatures of 24-29°C
title_full_unstemmed In vitro storage of multiple shoot cultures of gingers at ambient temperatures of 24-29°C
title_sort in vitro storage of multiple shoot cultures of gingers at ambient temperatures of 24-29°c
publishDate 2014
url http://scholarbank.nus.edu.sg/handle/10635/99692
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