Transforming subsistence cropping in Asia
The Green Revolution has benefited many people in Asia, but not everyone. This paper examines how many farmers have increased their productivity with more intensive cropping systems of fruit, vegetables, and in some cases, flowers. Total area under these crops more than tripled between 1977 and 2003...
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| Main Author: | |
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| Format: | Review |
| Language: | English |
| Published: |
2014
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| Online Access: | http://www.scopus.com/inward/record.url?eid=2-s2.0-25844474114&partnerID=40&md5=273bb606b692d419456f6098c9fe4e39 http://cmuir.cmu.ac.th/handle/6653943832/250 |
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| Institution: | Chiang Mai University |
| Language: | English |
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