Anticoagulant activity of a sulfated chitosan
Chitin prepared from the shells of rice-field crabs (Somanniathelphusa dugasti) was converted into chitosan with a degree of acetylation of 0.21 and then sulfated with chlorosulfonic acid in N,N-dimethylformamide under semi-heterogeneous conditions to give 87% of water-soluble sulfated chitosan with...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
2014
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| Online Access: | http://www.scopus.com/inward/record.url?eid=2-s2.0-0037118842&partnerID=40&md5=43ebb36f40080cb45ea1aa89d1497c8c http://www.ncbi.nlm.nih.gov/pubmed/12110200 http://cmuir.cmu.ac.th/handle/6653943832/2510 |
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| Institution: | Chiang Mai University |
| Language: | English |