Rodrussamee,N., Lertwattanasakul,N., Hirata,K., Suprayogi,, Limtong,S., Kosaka,T., & Yamada,M. (2015). Growth and ethanol fermentation ability on hexose and pentose sugars and glucose effect under various conditions in thermotolerant yeast Kluyveromyces marxianus. Springer Verlag.
Chicago Style CitationRodrussamee,N., Lertwattanasakul,N, Hirata,K, Suprayogi, Limtong,S, Kosaka,T, and Yamada,M. Growth and Ethanol Fermentation Ability On Hexose and Pentose Sugars and Glucose Effect Under Various Conditions in Thermotolerant Yeast Kluyveromyces Marxianus. Springer Verlag, 2015.
MLA CitationRodrussamee,N., et al. Growth and Ethanol Fermentation Ability On Hexose and Pentose Sugars and Glucose Effect Under Various Conditions in Thermotolerant Yeast Kluyveromyces Marxianus. Springer Verlag, 2015.