Evaluation of Sample Preparation Methods from Rice Seeds and Seedlings Suitable for Two-Dimensional Gel Electrophoresis

• Main Authors: Wongpia,A., Mahatheeranont,S., Lomthaisong,K., Niamsup,H.
• 格式: Article
• 出版: Humana Press 2015
• 主題: Applied Microbiology and Biotechnology; Bioengineering; Environmental Engineering; Molecular Biology; Biochemistry; Biotechnology
• 在線閱讀: http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=84921046651&origin=inward; http://cmuir.cmu.ac.th/handle/6653943832/38855
• 機構: Chiang Mai University

© 2014, Springer Science+Business Media New York. In a proteomic study, sample preparation is very important because it affects the quality of protein profiles on two-dimensional gel electrophoresis (2-DE). This study investigated the suitability of four protein extraction methods—direct lysis buffe...