A biomethane solution for domestic cooking in Thailand

• Main Authors: Suwansri,S., Moran,J.C., Aggarangsi,P., Tippayawong,N., Bunkham,A., Rerkkriangkrai,P.
• Format: Article
• Published: Elsevier 2015
• Subjects: Geography, Planning and Development; Management, Monitoring, Policy and Law; Renewable Energy, Sustainability and the Environment
• Online Access: http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=84906771775&origin=inward; http://cmuir.cmu.ac.th/handle/6653943832/39058
• Institution: Chiang Mai University

This paper is concerned with the process of switching from non-renewable LPG to renewable biomethane for domestic cooking in Thailand. Most domestic stoves in Thailand use liquid petroleum gas (LPG), supplied in portable tanks. Switching to biomethane requires a method of (a) biomethane production,...