Campylobacter jejuni incidence, infectiion, and illness in Thailand

• Main Authors: Osiriphun,S., Iamtawejaleon,P., Kooprasertying,P., Tuitemwon,P., Erickson,L.E., Koetsinchai,W., Tuitemwong,K.
• Format: Article
• Published: European Journals Inc. 2015
• Subjects: Materials Science (all); Earth and Planetary Sciences (all); Mathematics (all); Computer Science (all); Agricultural and Biological Sciences (all); Engineering (all)
• Online Access: http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=79953906840&origin=inward; http://cmuir.cmu.ac.th/handle/6653943832/39194
• Institution: Chiang Mai University

Campylobacter is a leading cause of foodborne illness worldwide. In Thailand, food related campylobacteriosis illness is infrequently reported and little epidemiological and outbreak data were available. This research was to investigate number of C. jejuni in chicken products that cause infection an...