Chemical Variation and Potential of Kaempferia Oils as Larvicide Against Aedes aegypti

• Main Authors: Jukreera Panyakaew, Siriwoot Sookkhee, Siriphorn Rotarayanont, Sila Kittiwachana, Sunanta Wangkarn, Pitchaya Mungkornasawakul
• Format: Journal
• Published: 2018
• Subjects: Biochemistry, Genetics and Molecular Biology; Chemistry; Agricultural and Biological Sciences
• Online Access: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85031305258&origin=inward; http://cmuir.cmu.ac.th/jspui/handle/6653943832/43687
• Institution: Chiang Mai University

© 2017 Har Krishan Bhalla & Sons. The essential oil constituents of the Kaempferia species, specifically K. angustiflora, K. marginata and the three varieties of K. galanga, i.e., K. galanga 1, K. galanga 2 and K. galanga 3 from Chiang Mai Province, Thailand, were studied using gas chromatogra...