Evaluation of antioxidant capacity in some local fruits in Chiang Mai, Thailand
Chiang Mai is a subtropical province of Thailand that produces a number of native fruits. This study was conducted to determine the antioxidant potential of 10 kinds of fruits; roselle (Hibiscus sabdariffa L.), myrabolan (Terminalia chebula Retz.), calabura (Muntigla calabura L.), Indian gooseberry...
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| Main Authors: | , , |
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| Format: | Book Series |
| Published: |
2018
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| Subjects: | |
| Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84940118121&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/44717 |
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| Institution: | Chiang Mai University |
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