Iodine biofortification of wheat, rice and maize through fertilizer strategy

• Main Authors: I. Cakmak, C. Prom-u-thai, L. R.G. Guilherme, A. Rashid, K. H. Hora, A. Yazici, E. Savasli, M. Kalayci, Y. Tutus, P. Phuphong, M. Rizwan, F. A.D. Martins, G. S. Dinali, L. Ozturk
• Format: Journal
• Published: 2018
• Subjects: Agricultural and Biological Sciences
• Online Access: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85020257795&origin=inward; http://cmuir.cmu.ac.th/jspui/handle/6653943832/46164
• Institution: Chiang Mai University

© 2017, Springer International Publishing Switzerland. Aim: Iodine (I) deficiency is distinct from other micronutrient deficiencies in human populations in having a high endemic prevalence both in well-developed and in developing countries. The very low concentration of iodine in agricultural soils...