Formulation development of gel-based lipstick containing longan honey and natural color extracted from sappan wood and roselle
Nowadays, natural cosmetics have become more popular and acceptable to consumers than the chemically synthesized ones. In this study, we have developed a new formulation for gel-based lipstick by using the mixture of Longan honey and natural color extracts from Sappan wood (Caesalpinia sappan L.) an...
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th-cmuir.6653943832-46552014-08-30T02:42:42Z Formulation development of gel-based lipstick containing longan honey and natural color extracted from sappan wood and roselle Wanjai C. Sirisa-Ard P. Chantawannakul P. Nowadays, natural cosmetics have become more popular and acceptable to consumers than the chemically synthesized ones. In this study, we have developed a new formulation for gel-based lipstick by using the mixture of Longan honey and natural color extracts from Sappan wood (Caesalpinia sappan L.) and Roselle (Hibiscus sabdariffa L.). The final products were analyzed for their physical and antioxidant properties. The new formulated lipstick showed good antioxidantproperties ranging from IC 50 0.25±0.12 to 5.12±0.24 mg/ml when tested by using DPPH radical scavenging method. Stability test was also conducted by several heating and cooling cycles. The physical characters (i.e. viscosity and pH) were also examined and recorded. © (2012) Trans Tech Publications. 2014-08-30T02:42:42Z 2014-08-30T02:42:42Z 2012 Conference Paper 9.78304E+12 10226680 10.4028/www.scientific.net/AMR.506.375 89735 http://www.scopus.com/inward/record.url?eid=2-s2.0-84860808814&partnerID=40&md5=80e97d98d206df43fdce23dc2ffb68aa http://cmuir.cmu.ac.th/handle/6653943832/4655 English |
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Nowadays, natural cosmetics have become more popular and acceptable to consumers than the chemically synthesized ones. In this study, we have developed a new formulation for gel-based lipstick by using the mixture of Longan honey and natural color extracts from Sappan wood (Caesalpinia sappan L.) and Roselle (Hibiscus sabdariffa L.). The final products were analyzed for their physical and antioxidant properties. The new formulated lipstick showed good antioxidantproperties ranging from IC 50 0.25±0.12 to 5.12±0.24 mg/ml when tested by using DPPH radical scavenging method. Stability test was also conducted by several heating and cooling cycles. The physical characters (i.e. viscosity and pH) were also examined and recorded. © (2012) Trans Tech Publications. |
format |
Conference or Workshop Item |
author |
Wanjai C. Sirisa-Ard P. Chantawannakul P. |
spellingShingle |
Wanjai C. Sirisa-Ard P. Chantawannakul P. Formulation development of gel-based lipstick containing longan honey and natural color extracted from sappan wood and roselle |
author_facet |
Wanjai C. Sirisa-Ard P. Chantawannakul P. |
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Wanjai C. |
title |
Formulation development of gel-based lipstick containing longan honey and natural color extracted from sappan wood and roselle |
title_short |
Formulation development of gel-based lipstick containing longan honey and natural color extracted from sappan wood and roselle |
title_full |
Formulation development of gel-based lipstick containing longan honey and natural color extracted from sappan wood and roselle |
title_fullStr |
Formulation development of gel-based lipstick containing longan honey and natural color extracted from sappan wood and roselle |
title_full_unstemmed |
Formulation development of gel-based lipstick containing longan honey and natural color extracted from sappan wood and roselle |
title_sort |
formulation development of gel-based lipstick containing longan honey and natural color extracted from sappan wood and roselle |
publishDate |
2014 |
url |
http://www.scopus.com/inward/record.url?eid=2-s2.0-84860808814&partnerID=40&md5=80e97d98d206df43fdce23dc2ffb68aa http://cmuir.cmu.ac.th/handle/6653943832/4655 |
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