O.S., K., & N., K. (2014). Physicochemical, in vitro digestibility and functional properties of carboxymethyl rice starch cross-linked with epichlorohydrin.
Chicago Style CitationO.S., Kittipongpatana, and Kittipongpatana N. Physicochemical, in Vitro Digestibility and Functional Properties of Carboxymethyl Rice Starch Cross-linked With Epichlorohydrin. 2014.
MLA引文O.S., Kittipongpatana, and Kittipongpatana N. Physicochemical, in Vitro Digestibility and Functional Properties of Carboxymethyl Rice Starch Cross-linked With Epichlorohydrin. 2014.
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