Antioxidant activity, vitamin C content and growth of chinese kale in response to high humus seedling media and beneficial microorganisms
Nutritional values (antioxidant activity and vitamin C content), growth and nutrient uptake of Chinese kale seedlings in response to high humus seedling media and beneficial microorganisms were evaluated in the screenhouse. Selected seedling media (SSM) were mixed with each of the three selected iso...
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| Main Authors: | , , , |
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| Format: | Journal |
| Published: |
2018
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| Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84881220322&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/47727 |
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| Institution: | Chiang Mai University |
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