Thai pigs and cattle production, genetic diversity of livestock and strategies for preserving animal genetic resources
This paper reviews the current situation of livestock production in Thailand, genetic diversity and evaluation, as well as management strategies for animal genetic resources focusing on pigs and cattle. Sustainable conservation of indigenous livestock as a genetic resource and vital components withi...
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th-cmuir.6653943832-480492018-04-25T08:47:08Z Thai pigs and cattle production, genetic diversity of livestock and strategies for preserving animal genetic resources Rangsun Charoensook Christoph Knorr Bertram Brenig Kesinee Gatphayak This paper reviews the current situation of livestock production in Thailand, genetic diversity and evaluation, as well as management strategies for animal genetic resources focusing on pigs and cattle. Sustainable conservation of indigenous livestock as a genetic resource and vital components within the agricultural biodiversity domain is a great challenge as well as an asset for the future development of livestock production in Thailand. © 2013 by Maejo University, San Sai, Chiang Mai, 50290 Thailand. Reproduction is permitted for noncommercial purposes. 2018-04-25T08:47:08Z 2018-04-25T08:47:08Z 2013-03-28 Journal 19057873 2-s2.0-84875344209 https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84875344209&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/48049 |
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This paper reviews the current situation of livestock production in Thailand, genetic diversity and evaluation, as well as management strategies for animal genetic resources focusing on pigs and cattle. Sustainable conservation of indigenous livestock as a genetic resource and vital components within the agricultural biodiversity domain is a great challenge as well as an asset for the future development of livestock production in Thailand. © 2013 by Maejo University, San Sai, Chiang Mai, 50290 Thailand. Reproduction is permitted for noncommercial purposes. |
| format |
Journal |
| author |
Rangsun Charoensook Christoph Knorr Bertram Brenig Kesinee Gatphayak |
| spellingShingle |
Rangsun Charoensook Christoph Knorr Bertram Brenig Kesinee Gatphayak Thai pigs and cattle production, genetic diversity of livestock and strategies for preserving animal genetic resources |
| author_facet |
Rangsun Charoensook Christoph Knorr Bertram Brenig Kesinee Gatphayak |
| author_sort |
Rangsun Charoensook |
| title |
Thai pigs and cattle production, genetic diversity of livestock and strategies for preserving animal genetic resources |
| title_short |
Thai pigs and cattle production, genetic diversity of livestock and strategies for preserving animal genetic resources |
| title_full |
Thai pigs and cattle production, genetic diversity of livestock and strategies for preserving animal genetic resources |
| title_fullStr |
Thai pigs and cattle production, genetic diversity of livestock and strategies for preserving animal genetic resources |
| title_full_unstemmed |
Thai pigs and cattle production, genetic diversity of livestock and strategies for preserving animal genetic resources |
| title_sort |
thai pigs and cattle production, genetic diversity of livestock and strategies for preserving animal genetic resources |
| publishDate |
2018 |
| url |
https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84875344209&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/48049 |
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