Production of isomaltooligosaccharides from banana flour
Background: Banana is one of the important crops native to tropical Southeast Asia. Since overproduction frequently leads to excessive waste of produce, alternative uses are continuously sought in order to utilise fruits at all stages of maturity. The aim of this study was to investigate the product...
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Main Authors: | Suwimol Chockchaisawasdee, Naiyatat Poosaran |
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Format: | Journal |
Published: |
2018
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Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84873322139&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/48258 |
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Institution: | Chiang Mai University |
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