Boron deficiency in wheat: A review
Although cereals are generally considered to be insensitive to boron (B) deficiency, incidences of B deficiency have been reported from many of the world's wheat growing countries since the 1960s. The most extensive region of B deficiency in wheat so far reported is the adjoining area of easter...
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Main Authors: | , |
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Format: | Review |
Language: | English |
Published: |
2014
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Online Access: | http://www.scopus.com/inward/record.url?eid=2-s2.0-4344572132&partnerID=40&md5=f7e4063374e11c02fb0e02b366afcf23 http://cmuir.cmu.ac.th/handle/6653943832/495 |
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Institution: | Chiang Mai University |
Language: | English |
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