Antioxidant activities and skin hydration effects of rice bran bioactive compounds entrapped in Niosomes

• Main Authors: Aranya Manosroi, Romchat Chutoprapat, Yuji Sato, Kukizo Miyamoto, Kesyin Hsueh, Masahiko Abe, Worapaka Manosroi, Jiradej Manosroi
• Format: Journal
• Published: 2018
• Subjects: Chemical Engineering; Chemistry; Engineering; Materials Science; Physics and Astronomy
• Online Access: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=79955873936&origin=inward; http://cmuir.cmu.ac.th/jspui/handle/6653943832/49796
• Institution: Chiang Mai University

Bioactive compounds [ferulic acid (F), γ-oryzanol (O) and phytic acid (P)] in rice bran have been widely used as antioxidants in skin care products. However, one of the major problems of antioxidants is the deterioration of their activities during long exposure to air and light. Niosomes have been u...