Chalermchat, Y., & Owasit, P. (2018). Water adsorption isotherms and thermodynamic analysis of Thai style marinated dried fish (Pla Sawan).
استشهاد بنمط شيكاغوChalermchat, Yongyut, و Pinyo Owasit. Water Adsorption Isotherms and Thermodynamic Analysis of Thai Style Marinated Dried Fish (Pla Sawan). 2018.
MLA استشهادChalermchat, Yongyut, و Pinyo Owasit. Water Adsorption Isotherms and Thermodynamic Analysis of Thai Style Marinated Dried Fish (Pla Sawan). 2018.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.