Heat and mass transfer in combined convective and far-infrared drying of fruit leather

Combined convective and far-infrared drying is a challenging assignment due to complex relationship between heat and mass transfer. In this paper, heat and mass transfer of fruit leather drying with combination of hot air and far-infrared has been carried out. The heat and the mass transfer coeffici...

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Bibliographic Details
Main Authors: Somkiat Jaturonglumlert, Tanongkiat Kiatsiriroat
Format: Journal
Published: 2018
Subjects:
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=77955919692&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/50438
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Institution: Chiang Mai University