Goufo, P., Duan, M., Wongpornchai, S., & Tang, X. (2018). Some factors affecting the concentration of the aroma compound 2-acetyl-1-pyrroline in two fragrant rice cultivars grown in South China.
Chicago Style CitationGoufo, Piebiep, Meiyang Duan, Sugunya Wongpornchai, and Xiangru Tang. Some Factors Affecting the Concentration of the Aroma Compound 2-acetyl-1-pyrroline in Two Fragrant Rice Cultivars Grown in South China. 2018.
MLA引文Goufo, Piebiep, Meiyang Duan, Sugunya Wongpornchai, and Xiangru Tang. Some Factors Affecting the Concentration of the Aroma Compound 2-acetyl-1-pyrroline in Two Fragrant Rice Cultivars Grown in South China. 2018.
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