Characteristics of niosomes entrapped with rice bran bioactive compounds prepared by supercritical carbon dioxide

Bioactive compounds [ferulic acid(F),-oryzanol(O) and phytic acid(P)] in rice bran are unstable antioxidants. Niosomes composed of Tween61 mixed with cholesterol at 1:1 molar ratio which gave the highest physical stability at 4, 30 and 45 C for 3 months, were selected to entrap the semi-purified ric...

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Main Authors: Aranya Manosroi, Romchat Chutoprapat, Masahiko Abe, Jiradej Manosroi
Format: Conference Proceeding
Published: 2018
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spelling th-cmuir.6653943832-505202018-09-04T04:43:12Z Characteristics of niosomes entrapped with rice bran bioactive compounds prepared by supercritical carbon dioxide Aranya Manosroi Romchat Chutoprapat Masahiko Abe Jiradej Manosroi Biochemistry, Genetics and Molecular Biology Chemical Engineering Bioactive compounds [ferulic acid(F),-oryzanol(O) and phytic acid(P)] in rice bran are unstable antioxidants. Niosomes composed of Tween61 mixed with cholesterol at 1:1 molar ratio which gave the highest physical stability at 4, 30 and 45 C for 3 months, were selected to entrap the semi-purified rice bran extracts containing F, O and P at 0.5, 1.5 and 1.5%w/w, respectively as well as their combination by supercritical carbon dioxide (scCO2) or chloroform film with sonication. The entrapment efficiency of F, O and P in niosomes was determined by gel filtration. The characteristics including vesicular size, morphology, dispersibility, phase transition temperature (Tc) and microviscosity of the niosomal dispersion were also investigated by dynamic light scattering (DLS) apparatus, freeze-fracture transmission electron microscope (FF-TEM), visual observation, differential scanning calorimeter (DSC) and the fluorescence polarization technique, respectively. The niosomes entrapped and not entrapped with the semi-purified rice bran extracts by both scCO2and the chloroform film technique were stable vesicles with the size of 300-1500 nm. The morphology of all niosomes prepared by scCO2and chloroform film technique were in large unilamellar vesicles (LUVs) and the mixture of unilamellar and multilameller vesicles (MLVs), respectively. The Tc of all niosomes prepared by both methods was 75 to 81 C with the AH of 0.337 to 0.661 kJ/mol. The LUV niosomes by scCO2 gave higher entrapment efficiencies of the hydrophilic bioactive compounds, F (64.471.17%) and P (54.850.11%) and lower entrapment efficiencies of the hydrophobic bioactive compound, O (47.542.31%) than niosomes by the chloroform film which gave at 53.561.76 (F), 60.790.65 (P), 53.480.15 (O) %, respectively, of about 1.3 times. This study has indicated that the rice bran bioactive compounds did not only not interfere with the Tc and microviscosity of niosomes prepared by both methods, but also the niosomes prepared by scCO2technique can enhance the entrapment efficiency of these bioactive compounds. © 2010 IEEE. 2018-09-04T04:41:53Z 2018-09-04T04:41:53Z 2010-12-01 Conference Proceeding 2-s2.0-80555157656 10.1109/ICONN.2010.6045162 https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=80555157656&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/50520
institution Chiang Mai University
building Chiang Mai University Library
country Thailand
collection CMU Intellectual Repository
topic Biochemistry, Genetics and Molecular Biology
Chemical Engineering
spellingShingle Biochemistry, Genetics and Molecular Biology
Chemical Engineering
Aranya Manosroi
Romchat Chutoprapat
Masahiko Abe
Jiradej Manosroi
Characteristics of niosomes entrapped with rice bran bioactive compounds prepared by supercritical carbon dioxide
description Bioactive compounds [ferulic acid(F),-oryzanol(O) and phytic acid(P)] in rice bran are unstable antioxidants. Niosomes composed of Tween61 mixed with cholesterol at 1:1 molar ratio which gave the highest physical stability at 4, 30 and 45 C for 3 months, were selected to entrap the semi-purified rice bran extracts containing F, O and P at 0.5, 1.5 and 1.5%w/w, respectively as well as their combination by supercritical carbon dioxide (scCO2) or chloroform film with sonication. The entrapment efficiency of F, O and P in niosomes was determined by gel filtration. The characteristics including vesicular size, morphology, dispersibility, phase transition temperature (Tc) and microviscosity of the niosomal dispersion were also investigated by dynamic light scattering (DLS) apparatus, freeze-fracture transmission electron microscope (FF-TEM), visual observation, differential scanning calorimeter (DSC) and the fluorescence polarization technique, respectively. The niosomes entrapped and not entrapped with the semi-purified rice bran extracts by both scCO2and the chloroform film technique were stable vesicles with the size of 300-1500 nm. The morphology of all niosomes prepared by scCO2and chloroform film technique were in large unilamellar vesicles (LUVs) and the mixture of unilamellar and multilameller vesicles (MLVs), respectively. The Tc of all niosomes prepared by both methods was 75 to 81 C with the AH of 0.337 to 0.661 kJ/mol. The LUV niosomes by scCO2 gave higher entrapment efficiencies of the hydrophilic bioactive compounds, F (64.471.17%) and P (54.850.11%) and lower entrapment efficiencies of the hydrophobic bioactive compound, O (47.542.31%) than niosomes by the chloroform film which gave at 53.561.76 (F), 60.790.65 (P), 53.480.15 (O) %, respectively, of about 1.3 times. This study has indicated that the rice bran bioactive compounds did not only not interfere with the Tc and microviscosity of niosomes prepared by both methods, but also the niosomes prepared by scCO2technique can enhance the entrapment efficiency of these bioactive compounds. © 2010 IEEE.
format Conference Proceeding
author Aranya Manosroi
Romchat Chutoprapat
Masahiko Abe
Jiradej Manosroi
author_facet Aranya Manosroi
Romchat Chutoprapat
Masahiko Abe
Jiradej Manosroi
author_sort Aranya Manosroi
title Characteristics of niosomes entrapped with rice bran bioactive compounds prepared by supercritical carbon dioxide
title_short Characteristics of niosomes entrapped with rice bran bioactive compounds prepared by supercritical carbon dioxide
title_full Characteristics of niosomes entrapped with rice bran bioactive compounds prepared by supercritical carbon dioxide
title_fullStr Characteristics of niosomes entrapped with rice bran bioactive compounds prepared by supercritical carbon dioxide
title_full_unstemmed Characteristics of niosomes entrapped with rice bran bioactive compounds prepared by supercritical carbon dioxide
title_sort characteristics of niosomes entrapped with rice bran bioactive compounds prepared by supercritical carbon dioxide
publishDate 2018
url https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=80555157656&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/50520
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