Transdermal absorption enhancement of rice bran bioactive compounds entrapped in niosomes

Niosomes composed of Tween 61 and cholesterol at 1:1 molar ratio were entrapped with the mixture of the three semi-purified rice (Oryza sativa L., Family Gramineae) bran bioactive compounds [ferulic acid (F), γ-oryzanol (O), and phytic acid (P)] at 0.5%, 1.5%, and 1.5%, respectively, by the supercri...

Full description

Saved in:
Bibliographic Details
Main Authors: Aranya Manosroi, Romchat Chutoprapat, Masahiko Abe, Worapaka Manosroi, Jiradej Manosroi
Format: Journal
Published: 2018
Subjects:
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84861094872&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/51292
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Chiang Mai University
id th-cmuir.6653943832-51292
record_format dspace
spelling th-cmuir.6653943832-512922018-09-04T06:13:27Z Transdermal absorption enhancement of rice bran bioactive compounds entrapped in niosomes Aranya Manosroi Romchat Chutoprapat Masahiko Abe Worapaka Manosroi Jiradej Manosroi Agricultural and Biological Sciences Pharmacology, Toxicology and Pharmaceutics Niosomes composed of Tween 61 and cholesterol at 1:1 molar ratio were entrapped with the mixture of the three semi-purified rice (Oryza sativa L., Family Gramineae) bran bioactive compounds [ferulic acid (F), γ-oryzanol (O), and phytic acid (P)] at 0.5%, 1.5%, and 1.5%, respectively, by the supercritical CO2technique. The transdermal absorption by vertical Franz diffusion cells of the compounds entrapped in niosomes (Nio FOP), the unentrapped compounds (Mixed FOP), the compounds incorporated in gel and cream (Gel FOP and Cream FOP), and the compounds entrapped in niosomes and incorporated in gel and cream (Gel nio and Cream nio) was investigated. At 6 h, F and P from Nio FOP gave lower cumulative amount in viable epidermis and dermis (VED) than from Mixed FOP of 1.1 and 1.6 times, respectively, while O from Nio FOP exhibited higher cumulative amount in VED than from Mixed FOP of 2.4 times. The highest cumulative amount in VED of F, O, and P were from Gel nio, Cream nio, and Mixed FOP at 1.564±0.052, 15.972±0.273, and 25.857±0.025 ng/cm2, respectively. Niosomes enhanced the transdermal absorption of the hydrophobic compound O, while retarded the hydrophilic compounds F and P indicating the less systemic risk of F and P than O when entrapped in niosomes. Thus, transdermal absorption of F, O, and P appeared to depend on niosomal size, lipophilicity of the bioactive compounds, and types of formulations. These preclinical results can be applied for the design of the clinical study of the developed rice bran niosomal topical products. © 2012 American Association of Pharmaceutical Scientists. 2018-09-04T05:59:56Z 2018-09-04T05:59:56Z 2012-03-01 Journal 15309932 2-s2.0-84861094872 10.1208/s12249-012-9751-1 https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84861094872&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/51292
institution Chiang Mai University
building Chiang Mai University Library
country Thailand
collection CMU Intellectual Repository
topic Agricultural and Biological Sciences
Pharmacology, Toxicology and Pharmaceutics
spellingShingle Agricultural and Biological Sciences
Pharmacology, Toxicology and Pharmaceutics
Aranya Manosroi
Romchat Chutoprapat
Masahiko Abe
Worapaka Manosroi
Jiradej Manosroi
Transdermal absorption enhancement of rice bran bioactive compounds entrapped in niosomes
description Niosomes composed of Tween 61 and cholesterol at 1:1 molar ratio were entrapped with the mixture of the three semi-purified rice (Oryza sativa L., Family Gramineae) bran bioactive compounds [ferulic acid (F), γ-oryzanol (O), and phytic acid (P)] at 0.5%, 1.5%, and 1.5%, respectively, by the supercritical CO2technique. The transdermal absorption by vertical Franz diffusion cells of the compounds entrapped in niosomes (Nio FOP), the unentrapped compounds (Mixed FOP), the compounds incorporated in gel and cream (Gel FOP and Cream FOP), and the compounds entrapped in niosomes and incorporated in gel and cream (Gel nio and Cream nio) was investigated. At 6 h, F and P from Nio FOP gave lower cumulative amount in viable epidermis and dermis (VED) than from Mixed FOP of 1.1 and 1.6 times, respectively, while O from Nio FOP exhibited higher cumulative amount in VED than from Mixed FOP of 2.4 times. The highest cumulative amount in VED of F, O, and P were from Gel nio, Cream nio, and Mixed FOP at 1.564±0.052, 15.972±0.273, and 25.857±0.025 ng/cm2, respectively. Niosomes enhanced the transdermal absorption of the hydrophobic compound O, while retarded the hydrophilic compounds F and P indicating the less systemic risk of F and P than O when entrapped in niosomes. Thus, transdermal absorption of F, O, and P appeared to depend on niosomal size, lipophilicity of the bioactive compounds, and types of formulations. These preclinical results can be applied for the design of the clinical study of the developed rice bran niosomal topical products. © 2012 American Association of Pharmaceutical Scientists.
format Journal
author Aranya Manosroi
Romchat Chutoprapat
Masahiko Abe
Worapaka Manosroi
Jiradej Manosroi
author_facet Aranya Manosroi
Romchat Chutoprapat
Masahiko Abe
Worapaka Manosroi
Jiradej Manosroi
author_sort Aranya Manosroi
title Transdermal absorption enhancement of rice bran bioactive compounds entrapped in niosomes
title_short Transdermal absorption enhancement of rice bran bioactive compounds entrapped in niosomes
title_full Transdermal absorption enhancement of rice bran bioactive compounds entrapped in niosomes
title_fullStr Transdermal absorption enhancement of rice bran bioactive compounds entrapped in niosomes
title_full_unstemmed Transdermal absorption enhancement of rice bran bioactive compounds entrapped in niosomes
title_sort transdermal absorption enhancement of rice bran bioactive compounds entrapped in niosomes
publishDate 2018
url https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84861094872&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/51292
_version_ 1681423743527682048