Purification of Aspergillus sp. S1-13 chitinases and their role in saccharification of chitin in mash of solid-state culture with shellfish waste

In a suspension of solid-state culture of Aspergillus sp. S1-13 containing a lactic acid-treated crab shell as the substrate, the saccharification of chitin in the shell proceeded to form N-acetylglucosamine (GlcNAc): the culture was the source of chitin and chitinases. The analysis of chitinases in...

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Bibliographic Details
Main Authors: Rattanakit N., Yano S., Plikomol A., Wakayama M., Tachiki T.
Format: Article
Language:English
Published: 2014
Online Access:http://www.scopus.com/inward/record.url?eid=2-s2.0-34447251503&partnerID=40&md5=c91077c56dbd0f02a3792ffa6d58f281
http://www.ncbi.nlm.nih.gov/pubmed/17630125
http://cmuir.cmu.ac.th/handle/6653943832/5249
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Institution: Chiang Mai University
Language: English
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