Characterization of donut-like SrMoOproduced by microwave-hydrothermal process

SrMoO4hierarchical nanostructures were successfully produced by a one step of 270 W microwave-hydrothermal process of one of the solutions containing three strontium salts [Sr(NO3)2, Sr(CH3CO2)2, and SrCl2·6H2O] and (NH4)6Mo7O24·4H2O for different lengths of time. The as-produced products were chara...

Full description

Saved in:
Bibliographic Details
Main Authors: Surangkana Wannapop, Titipun Thongtem, Somchai Thongtem
Format: Journal
Published: 2018
Subjects:
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84888869845&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/52656
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Chiang Mai University
id th-cmuir.6653943832-52656
record_format dspace
spelling th-cmuir.6653943832-526562018-09-04T09:29:06Z Characterization of donut-like SrMoOproduced by microwave-hydrothermal process Surangkana Wannapop Titipun Thongtem Somchai Thongtem Materials Science SrMoO4hierarchical nanostructures were successfully produced by a one step of 270 W microwave-hydrothermal process of one of the solutions containing three strontium salts [Sr(NO3)2, Sr(CH3CO2)2, and SrCl2·6H2O] and (NH4)6Mo7O24·4H2O for different lengths of time. The as-produced products were characterized by X-ray diffraction, electron microscopy, and spectroscopy. In this research, they were primitive tetragonal structured donut-like SrMoO4, with the main 881 cm - 1 1 (A g) symmetric stretching vibration mode of [ MoO4]2-units and 3.92 eV energy gap. © 2013 Surangkana Wannapop et al. 2018-09-04T09:29:06Z 2018-09-04T09:29:06Z 2013-12-06 Journal 16874129 16874110 2-s2.0-84888869845 10.1155/2013/474576 https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84888869845&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/52656
institution Chiang Mai University
building Chiang Mai University Library
country Thailand
collection CMU Intellectual Repository
topic Materials Science
spellingShingle Materials Science
Surangkana Wannapop
Titipun Thongtem
Somchai Thongtem
Characterization of donut-like SrMoOproduced by microwave-hydrothermal process
description SrMoO4hierarchical nanostructures were successfully produced by a one step of 270 W microwave-hydrothermal process of one of the solutions containing three strontium salts [Sr(NO3)2, Sr(CH3CO2)2, and SrCl2·6H2O] and (NH4)6Mo7O24·4H2O for different lengths of time. The as-produced products were characterized by X-ray diffraction, electron microscopy, and spectroscopy. In this research, they were primitive tetragonal structured donut-like SrMoO4, with the main 881 cm - 1 1 (A g) symmetric stretching vibration mode of [ MoO4]2-units and 3.92 eV energy gap. © 2013 Surangkana Wannapop et al.
format Journal
author Surangkana Wannapop
Titipun Thongtem
Somchai Thongtem
author_facet Surangkana Wannapop
Titipun Thongtem
Somchai Thongtem
author_sort Surangkana Wannapop
title Characterization of donut-like SrMoOproduced by microwave-hydrothermal process
title_short Characterization of donut-like SrMoOproduced by microwave-hydrothermal process
title_full Characterization of donut-like SrMoOproduced by microwave-hydrothermal process
title_fullStr Characterization of donut-like SrMoOproduced by microwave-hydrothermal process
title_full_unstemmed Characterization of donut-like SrMoOproduced by microwave-hydrothermal process
title_sort characterization of donut-like srmooproduced by microwave-hydrothermal process
publishDate 2018
url https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84888869845&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/52656
_version_ 1681423990963306496