The effect of encapsulation on the in vitro anti-oxidative activity of rutin

Objective: This study was investigating the effect of encapsulation on the in vitro anti-oxidative activity of rutin. Methods: Rutin encapsulated in non-amidated low methoxyl pectin bead in various formulations with or without sorbitol and/or sodium bicarbonate (NaHCO3 Results: The rutin encapsulate...

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Bibliographic Details
Main Authors: Pensak Jantrawut, Warintorn Ruksiriwanich
Format: Journal
Published: 2018
Subjects:
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84904011338&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/53891
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Institution: Chiang Mai University