A rapid and sensitive spectrophotometric method for the determination of benzoyl peroxide in wheat flour samples

A rapid and sensitive spectrophotometric method for the determination of benzoyl peroxide in wheat flour samples

© 2015, Food and Drug Administration, Taiwan. Published by Elsevier Taiwan LLC. A simple, rapid, and sensitive spectrophotometric method for the determination of benzoyl peroxide (BPO) in wheat flour samples was developed. The detection principle is based on BPO reacted with 2,2′-azino-bis(3-ethylbe...

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Bibliographic Details
Main Authors: Kraingkrai Ponhong, Sam Ang Supharoek, Watsaka Siriangkhawut, Kate Grudpan
Format: Journal
Published: 2018
Subjects:
Agricultural and Biological Sciences
Pharmacology, Toxicology and Pharmaceutics
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84931098869&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/54067
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Institution: Chiang Mai University

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https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84931098869&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/54067

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