A sensitive method for determination of carbendazim residue in vegetable samples using HPLC-UV and its application in health risk assessment

A sensitive method for determination of carbendazim residue in vegetable samples using HPLC-UV and its application in health risk assessment

© 2015 Chiang Mai University. All rights reserved. Carbendazim is a fungicide widely used in vegetable growing and its residue was often detected. We developed a sensitive method using high performance liquid chromatography-UV detection (HPLC-UV) for determining carbendazim residue in vegetables and...

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Bibliographic Details
Main Authors: Buran Phansawan, Tippawan Prapamontol, Prasak Thavornyutikarn, Somporn Chantara, Ampica Mangklabruks, Choochad Santasup
Format: Journal
Published: 2018
Subjects:
Biochemistry, Genetics and Molecular Biology
Chemistry
Materials Science
Mathematics
Physics and Astronomy
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84934759868&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/54165
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Institution: Chiang Mai University

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https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84934759868&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/54165

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