Phanumong, P., Rattanapanone, N., & Haewsungcharern, M. (2018). Quality and shelf life of minimally-processed litchi fruit.
Chicago Style CitationPhanumong, Putkrong, Nithiya Rattanapanone, and Methinee Haewsungcharern. Quality and Shelf Life of Minimally-processed Litchi Fruit. 2018.
MLA引文Phanumong, Putkrong, Nithiya Rattanapanone, and Methinee Haewsungcharern. Quality and Shelf Life of Minimally-processed Litchi Fruit. 2018.
警告:這些引文格式不一定是100%准確.