Impact of Encapsulated Lactobacillus casei 01 Along with Pasteurized Purple-Rice Drinks on Modulating Colon Microbiome using a Digestive Model

Impact of Encapsulated Lactobacillus casei 01 Along with Pasteurized Purple-Rice Drinks on Modulating Colon Microbiome using a Digestive Model

© 2016 by De Gruyter. The prospect of Lactobacillus casei 01 and pasteurized purple-rice drinks on modulating colon microbiome by using a simulator of the human intestinal microbial ecosystem was investigated. Accordingly, L. casei 01 alone and with pasteurized purple-rice drink were administered in...

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Bibliographic Details
Main Authors: Pittaya Chaikham, Arunee Apichartsrangkoon, Srivilai Worametrachanon, Tom Van De Wiele
Format: Journal
Published: 2018
Subjects:
Agricultural and Biological Sciences
Biochemistry, Genetics and Molecular Biology
Engineering
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84987738961&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/54979
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Institution: Chiang Mai University

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https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84987738961&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/54979

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