Anti-inflammatory effects of compounds from Polygonum odoratum

Polygonum odoratum is an edible plant traditionally used as an antidiabetic, antimicrobial, anti-inflammatory, and antitumor agent in Asia. The aim of the study was to evaluate the anti-inflammatory effect of P. Odoratum and the isolation and characterization of its main fractions. Extracts of the a...

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Bibliographic Details
Main Authors: Siriporn Okonogi, Kantaporn Kheawfu, Wolfgang Holzer, Frank M. Unger, Helmut Viernstein, Monika Mueller
Format: Journal
Published: 2018
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Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85019073365&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/55077
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Institution: Chiang Mai University
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