Whangchai, N., Gutierrez, R., Sompong, U., Suwanpakdee, S., Pimolrat, P., Itayama, T., . . . Whangchai, K. (2018). Use of flue gas desulfurization gypsum for the removal of off-flavor compounds in fish pond water.
Chicago Style CitationWhangchai, Niwooti, Redel Gutierrez, Udomluk Sompong, Supannee Suwanpakdee, Pornpimol Pimolrat, Tomoaki Itayama, Chalinda Ariyadet, and Kanda Whangchai. Use of Flue Gas Desulfurization Gypsum for the Removal of Off-flavor Compounds in Fish Pond Water. 2018.
MLA引文Whangchai, Niwooti, et al. Use of Flue Gas Desulfurization Gypsum for the Removal of Off-flavor Compounds in Fish Pond Water. 2018.
警告:這些引文格式不一定是100%准確.