Optimization of high-performance liquid chromatographic parameters for the determination of capsaicinoid compounds using the simplex method
A high-performance liquid chromatographic method was developed for the analysis of capsaicinoid compounds, the pungent principles of capsicum fruits. A sequential simplex method was applied to optimize the chromatographic response function used to assess the quality of separation by varying the chro...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
2014
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| Online Access: | http://www.scopus.com/inward/record.url?eid=2-s2.0-0035983582&partnerID=40&md5=a4bc52e82c7929ce77e6c133db671591 http://www.ncbi.nlm.nih.gov/pubmed/12083551 http://cmuir.cmu.ac.th/handle/6653943832/5645 |
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| Institution: | Chiang Mai University |
| Language: | English |