Nutritive quality of • -mannanase treated copra meal in broiler diets and effectiveness on some fecal bacteria
The copra meal (CM) was hydrolyzed to prepare the enzymatic treated CM (ETCM) by bacterial • -mannanase. The ETCM showed markedly reduction in crude fiber about 14%, while an ether extract, nitrogen-free extract and metabolizable energy value were increased approximately 10%, 4.7% and 16.5%, respect...
محفوظ في:
| المؤلفون الرئيسيون: | , , |
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| التنسيق: | مقال |
| اللغة: | English |
| منشور في: |
2014
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| الوصول للمادة أونلاين: | http://www.scopus.com/inward/record.url?eid=2-s2.0-33847065519&partnerID=40&md5=8a9528e8a6f8198bf38ca5d8141bb2ef http://cmuir.cmu.ac.th/handle/6653943832/564 |
| الوسوم: |
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