Chemical profiles and antimicrobial activities of Thai propolis collected from Apis mellifera

• Main Authors: Sirikarn Sanpa, Milena Popova, Tawee Tunkasiri, Sukum Eitssayeam, Vassya Bankova, Panuwan Chantawannakul
• 格式: 雜誌
• 出版: 2018
• 主題: Biochemistry, Genetics and Molecular Biology; Chemistry; Materials Science; Mathematics; Physics and Astronomy
• 在線閱讀: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85018521608&origin=inward; http://cmuir.cmu.ac.th/jspui/handle/6653943832/56779
• 機構: Chiang Mai University

© 2017, Chiang Mai University. All rights reserved. The aim of this study was to examine the antimicrobial properties and chemical composition of Thai Apis mellifera propolis from different locations. All propolis samples demonstrated significant activity (Minimal Inhibitory Concentration < 1000...