Solvothermal synthesis of raspberry-like YVO4:Eu nanoparticles in methanol-water system

• Main Authors: Kaowphong S., Nakashima K., Petrykin V., Thongtem S., Kakihana M.
• Format: Conference or Workshop Item
• Language: English
• Published: 2014
• Online Access: http://www.scopus.com/inward/record.url?eid=2-s2.0-77950808379&partnerID=40&md5=f4c94818644212e5d7e58044bff3bd42; http://cmuir.cmu.ac.th/handle/6653943832/5718
• Institution: Chiang Mai University

YVO4:Eu nanoparticles with controllable size were successfully fabricated by the original solvothermal method at 300°C for 3 hours employing methanol-water solution. The effect of the solution pH on size and morphology of the YVO4:Eu particles was examined. SEM micrographs have revealed that the powders are composed of raspberry-like particles with a diameter of 250-450 nm that are comprised by the primary spherical particles in the range of 14-20 nm. The sizes of the primary particles decrease with the increase of pH. Post-annealing at 1000°C improved the luminescence intensity of the YVO4:Eu red phosphor, whereas the raspberry-like shapes of the powders prepared in acidic solutions have retained. The powders prepared under basic conditions experienced considerable sintering.