Effect of storage conditions on the postharvest quality changes of fresh mango fruits for export during transportation

This study investigated the effects of the storage conditions, namely temperature and relative humidity on the quality of fresh mango fruit (Mangifera indica L. ‘Nam Dokmai’) before and after distribution from Thailand to Japan. Fruit samples were harvested from two commercial orchards in Phrao and...

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Main Authors: Eriko Yasunaga, Shinji Fukuda, Marcus Nagle, Wolfram Spreer
格式: 雜誌
出版: 2018
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在線閱讀:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85045839312&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/58162
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機構: Chiang Mai University