Effect of an empowerment-based nutrition promotion program on food consumption and serum lipid levels in hyperlipidemic Thai elderly

This quasi-experimental study examined the effects of an empowerment-based nutrition promotion program on food consumption and serum lipid levels among hyperlipidemic Thai elderly. Fifty-six experimental subjects received the program; 48 control subjects maintained their habitual lifestyle. The stat...

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Bibliographic Details
Main Authors: Umaporn Boonyasopun, Patcharaporn Aree, Kay C. Avant
Format: Journal
Published: 2018
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Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=43249126532&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/60705
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Institution: Chiang Mai University

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