Effect of an empowerment-based nutrition promotion program on food consumption and serum lipid levels in hyperlipidemic Thai elderly
This quasi-experimental study examined the effects of an empowerment-based nutrition promotion program on food consumption and serum lipid levels among hyperlipidemic Thai elderly. Fifty-six experimental subjects received the program; 48 control subjects maintained their habitual lifestyle. The stat...
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Main Authors: | Umaporn Boonyasopun, Patcharaporn Aree, Kay C. Avant |
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Format: | Journal |
Published: |
2018
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Subjects: | |
Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=43249126532&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/60705 |
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Institution: | Chiang Mai University |
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