Production and contamination of pasteurized beverages packed in sealed plastic containers in Thailand and potential preventive measures
From 35 premises that were sampled in this study, 86%, 69%, 59%, and 13% of pasteurized beverages packed in sealed plastic containers were contaminated with yeast, mold, coliform, or E. coli, respectively. The products could be divided into two groups, i.e., heat sensitive and non-heat sensitive. At...
محفوظ في:
| المؤلفون الرئيسيون: | , , |
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| التنسيق: | دورية |
| منشور في: |
2018
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=33644884440&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/61451 |
| الوسوم: |
إضافة وسم
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| المؤسسة: | Chiang Mai University |