Transforming subsistence cropping in Asia
The Green Revolution has benefited many people in Asia, but not everyone. This paper examines how many farmers have increased their productivity with more intensive cropping systems of fruit, vegetables, and in some cases, flowers. Total area under these crops more than tripled between 1977 and 2003...
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Format: | Journal |
Published: |
2018
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Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=25844474114&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/62000 |
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Institution: | Chiang Mai University |
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