Farmers knowledge of soil fertility in West-Central Bhutan
© 2018 Elsevier B.V. Farmers have unique indigenous knowledge on their farming practices and soil management systems which is their basis for farm-level decision making. However, studies capturing relative importance (weightage) of indicators of soil fertility are scarce. In total, 75 households or...
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th-cmuir.6653943832-625122018-11-29T07:29:45Z Farmers knowledge of soil fertility in West-Central Bhutan Yadunath Bajgai Chanchai Sangchyoswat Agricultural and Biological Sciences © 2018 Elsevier B.V. Farmers have unique indigenous knowledge on their farming practices and soil management systems which is their basis for farm-level decision making. However, studies capturing relative importance (weightage) of indicators of soil fertility are scarce. In total, 75 households or 24% of the households in Guma block in West-Central Bhutan were surveyed to capture the farmers’ perceptions on the indicators of soil fertility. Further in a half-day focused group workshop, pairwise comparison between the soil fertility indicators was performed employing the Analytical Hierarchy Process (AHP) to determine the relative importance of the indicators. Rank sum and rank reciprocal methods were also used to compare with the outcomes of the AHP. The farmers’ 10 most important indicators of soil fertility were: crop yield (mentioned by 100% of the households), soil texture (86.7%), soil color (92%), soil compactness (92%), soil depth (48%), response to manure/fertilizer (18.7%), stoniness (17.3%), weediness (18.7%), soil workability (12%) and land slope (14.7%). The workshop results by three methods showed the crop yield to be ≥33.3% weight (value) followed by four indicators of soil texture (≥16.5%), color (≥14.6%), compactness (≥10.9%) and depth (≥6.7%). Farmers soil fertility indicators were found to relate to the attributes that they can measure, see or feel. The key indicators and their relative importance were as crop yield >> soil texture > color > compactness > depth. Crop yield was considered most important because it is easily measureable to the farmers and it reflects the farmers concern for household food security. 2018-11-29T07:29:45Z 2018-11-29T07:29:45Z 2018-09-01 Journal 23520094 2-s2.0-85052728074 10.1016/j.geodrs.2018.e00188 https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85052728074&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/62512 |
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Agricultural and Biological Sciences Yadunath Bajgai Chanchai Sangchyoswat Farmers knowledge of soil fertility in West-Central Bhutan |
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© 2018 Elsevier B.V. Farmers have unique indigenous knowledge on their farming practices and soil management systems which is their basis for farm-level decision making. However, studies capturing relative importance (weightage) of indicators of soil fertility are scarce. In total, 75 households or 24% of the households in Guma block in West-Central Bhutan were surveyed to capture the farmers’ perceptions on the indicators of soil fertility. Further in a half-day focused group workshop, pairwise comparison between the soil fertility indicators was performed employing the Analytical Hierarchy Process (AHP) to determine the relative importance of the indicators. Rank sum and rank reciprocal methods were also used to compare with the outcomes of the AHP. The farmers’ 10 most important indicators of soil fertility were: crop yield (mentioned by 100% of the households), soil texture (86.7%), soil color (92%), soil compactness (92%), soil depth (48%), response to manure/fertilizer (18.7%), stoniness (17.3%), weediness (18.7%), soil workability (12%) and land slope (14.7%). The workshop results by three methods showed the crop yield to be ≥33.3% weight (value) followed by four indicators of soil texture (≥16.5%), color (≥14.6%), compactness (≥10.9%) and depth (≥6.7%). Farmers soil fertility indicators were found to relate to the attributes that they can measure, see or feel. The key indicators and their relative importance were as crop yield >> soil texture > color > compactness > depth. Crop yield was considered most important because it is easily measureable to the farmers and it reflects the farmers concern for household food security. |
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Yadunath Bajgai Chanchai Sangchyoswat |
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Yadunath Bajgai Chanchai Sangchyoswat |
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Yadunath Bajgai |
title |
Farmers knowledge of soil fertility in West-Central Bhutan |
title_short |
Farmers knowledge of soil fertility in West-Central Bhutan |
title_full |
Farmers knowledge of soil fertility in West-Central Bhutan |
title_fullStr |
Farmers knowledge of soil fertility in West-Central Bhutan |
title_full_unstemmed |
Farmers knowledge of soil fertility in West-Central Bhutan |
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farmers knowledge of soil fertility in west-central bhutan |
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2018 |
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https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85052728074&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/62512 |
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