Chaiyasut, C., Sivamaruthi, B. S., Duangjitcharoen, Y., Kesika, P., Sirilun, S., Chaiyasut, K., & Peerajan, S. (2018). Assessment of biological safety of fermented phyllanthus emblica fruit juice.

Chaiyasut, Chaiyavat, Bhagavathi Sundaram Sivamaruthi, Yodsawee Duangjitcharoen, Periyanaina Kesika, Sasithorn Sirilun, Khontaros Chaiyasut, و Sartjin Peerajan. Assessment of Biological Safety of Fermented Phyllanthus Emblica Fruit Juice. 2018.

Chaiyasut, Chaiyavat, et al. Assessment of Biological Safety of Fermented Phyllanthus Emblica Fruit Juice. 2018.