Standardization of Gardenia jasminoides Fruits and Crocin Content Analysis Using UV/visible Spectrophotometry
Crocin is an important source of food colorant that is found in the fruit of Gardenia jasminoides which exhibited various biological activities for the treatment of inflammation, jaundice, headache, edema, fever, hepatitis and hypertension. Standardization of herbal medicines is the process carries...
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| Main Authors: | , , , |
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| Format: | บทความวารสาร |
| Language: | English |
| Published: |
Science Faculty of Chiang Mai University
2019
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| Online Access: | http://it.science.cmu.ac.th/ejournal/dl.php?journal_id=8472 http://cmuir.cmu.ac.th/jspui/handle/6653943832/63967 |
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| Institution: | Chiang Mai University |
| Language: | English |