Thani, A., Laopaiboon, P., & Laopaiboon, L. (2019). Improvement of a Continuous Ethanol Fermentation from Sweet Sorghum Stem Juice by Aeration and Product Recovery using a Gas Stripping Technique. Science Faculty of Chiang Mai University.
Chicago Style CitationThani, Arthit, Pattana Laopaiboon, and Lakkana Laopaiboon. Improvement of a Continuous Ethanol Fermentation From Sweet Sorghum Stem Juice By Aeration and Product Recovery Using a Gas Stripping Technique. Science Faculty of Chiang Mai University, 2019.
MLA引文Thani, Arthit, Pattana Laopaiboon, and Lakkana Laopaiboon. Improvement of a Continuous Ethanol Fermentation From Sweet Sorghum Stem Juice By Aeration and Product Recovery Using a Gas Stripping Technique. Science Faculty of Chiang Mai University, 2019.