Linoleic acid-rich guava seed oil: Safety and bioactivity

• المؤلفون الرئيسيون: Adchara Prommaban, Niramon Utama-ang, Anan Chaikitwattana, Chairat Uthaipibull, Somdet Srichairatanakool
• التنسيق: دورية
• منشور في: 2019
• الموضوعات: Pharmacology, Toxicology and Pharmaceutics
• الوصول للمادة أونلاين: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85069813569&origin=inward; http://cmuir.cmu.ac.th/jspui/handle/6653943832/65864
• المؤسسة: Chiang Mai University

© 2019 John Wiley & Sons, Ltd. Guava (Psidium guajava) is a widely consumed fruit and has been commercialized in markets. The seeds are by-products of the processing procedures performed by the commercial guava juice industry. They are considered a nutritional resource that has been poorly uti...