Bioproduction of Xylitol From Chestnut Shell Hydrolysate: Optimization of Fermentation Parameters

In this study, xylitol production of Candida tropicalis M2 was optimized in chestnut shell hemicellulosic hydrolysate. Initial xylose concentration, initial concentration of ammonium chloride which was chosen as a nitrogen source and shaking rate were selected as the independent variables. Modelling...

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Bibliographic Details
Main Authors: Kubra Eryasar-Orer, Seda Karasu-Yalcin
Language:English
Published: Science Faculty of Chiang Mai University 2019
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Online Access:http://it.science.cmu.ac.th/ejournal/dl.php?journal_id=10321
http://cmuir.cmu.ac.th/jspui/handle/6653943832/66909
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Institution: Chiang Mai University
Language: English