Responses of milling quality to nitrogen and water management in modern long grain rice varieties

© 2019 Thitinan Sreethong, Benjavan Rerkasem, Bernard Dell, Sansanee Jamjod and Chanakan Prom-u-Thai. This study determined how nitrogen (N) fertilizer and water management affect grain yield and milling quality of 9 modern rice varieties with long, slender grain in two field experiments. The effect...

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Main Authors: Thitinan Sreethong, Benjavan Rerkasem, Bernard Dell, Sansanee Jamjod, Chanakan Prom-U-thai
Format: Journal
Published: 2020
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http://cmuir.cmu.ac.th/jspui/handle/6653943832/67551
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Institution: Chiang Mai University
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spelling th-cmuir.6653943832-675512020-04-02T14:58:04Z Responses of milling quality to nitrogen and water management in modern long grain rice varieties Thitinan Sreethong Benjavan Rerkasem Bernard Dell Sansanee Jamjod Chanakan Prom-U-thai Agricultural and Biological Sciences Biochemistry, Genetics and Molecular Biology © 2019 Thitinan Sreethong, Benjavan Rerkasem, Bernard Dell, Sansanee Jamjod and Chanakan Prom-u-Thai. This study determined how nitrogen (N) fertilizer and water management affect grain yield and milling quality of 9 modern rice varieties with long, slender grain in two field experiments. The effect of N on rice grown in wetland culture was evaluated at 0, 60 and 120 kg N ha-1. In a second experiment the rice in aerobic and wetland culture were compared. The rice in both experiments were grown to maturity and evaluated for yield, head rice yield and chalkiness. Grain yield increased with increasing N application, head rice yield increased with increasing N in 8 varieties, while chalkiness was more than halved in 7 varieties. Grain N also increased with increasing N fertilizer, but high head rice yield in several varieties was associated with relatively low grain N. Under aerobic cultivation, all 9 varieties yielded less than in wetland culture, the head rice yield was lower and chalkiness was higher except in 2 varieties. In both experiments, grain yield was associated positively with head rice yield and negatively with chalkiness. Head rice yield and chalkiness were negatively associated in the water experiment but not in the N experiment. This study has shown that modern high yielding rice varieties generally respond positively to nitrogen fertilizer in better milling quality as well as in yield. Grain chalkiness of the varieties was more stable against variation in the environment than head rice yield. 2020-04-02T14:55:33Z 2020-04-02T14:55:33Z 2019-01-01 Journal 16084217 2-s2.0-85078238513 10.3844/ojbsci.2019.213.221 https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85078238513&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/67551
institution Chiang Mai University
building Chiang Mai University Library
country Thailand
collection CMU Intellectual Repository
topic Agricultural and Biological Sciences
Biochemistry, Genetics and Molecular Biology
spellingShingle Agricultural and Biological Sciences
Biochemistry, Genetics and Molecular Biology
Thitinan Sreethong
Benjavan Rerkasem
Bernard Dell
Sansanee Jamjod
Chanakan Prom-U-thai
Responses of milling quality to nitrogen and water management in modern long grain rice varieties
description © 2019 Thitinan Sreethong, Benjavan Rerkasem, Bernard Dell, Sansanee Jamjod and Chanakan Prom-u-Thai. This study determined how nitrogen (N) fertilizer and water management affect grain yield and milling quality of 9 modern rice varieties with long, slender grain in two field experiments. The effect of N on rice grown in wetland culture was evaluated at 0, 60 and 120 kg N ha-1. In a second experiment the rice in aerobic and wetland culture were compared. The rice in both experiments were grown to maturity and evaluated for yield, head rice yield and chalkiness. Grain yield increased with increasing N application, head rice yield increased with increasing N in 8 varieties, while chalkiness was more than halved in 7 varieties. Grain N also increased with increasing N fertilizer, but high head rice yield in several varieties was associated with relatively low grain N. Under aerobic cultivation, all 9 varieties yielded less than in wetland culture, the head rice yield was lower and chalkiness was higher except in 2 varieties. In both experiments, grain yield was associated positively with head rice yield and negatively with chalkiness. Head rice yield and chalkiness were negatively associated in the water experiment but not in the N experiment. This study has shown that modern high yielding rice varieties generally respond positively to nitrogen fertilizer in better milling quality as well as in yield. Grain chalkiness of the varieties was more stable against variation in the environment than head rice yield.
format Journal
author Thitinan Sreethong
Benjavan Rerkasem
Bernard Dell
Sansanee Jamjod
Chanakan Prom-U-thai
author_facet Thitinan Sreethong
Benjavan Rerkasem
Bernard Dell
Sansanee Jamjod
Chanakan Prom-U-thai
author_sort Thitinan Sreethong
title Responses of milling quality to nitrogen and water management in modern long grain rice varieties
title_short Responses of milling quality to nitrogen and water management in modern long grain rice varieties
title_full Responses of milling quality to nitrogen and water management in modern long grain rice varieties
title_fullStr Responses of milling quality to nitrogen and water management in modern long grain rice varieties
title_full_unstemmed Responses of milling quality to nitrogen and water management in modern long grain rice varieties
title_sort responses of milling quality to nitrogen and water management in modern long grain rice varieties
publishDate 2020
url https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85078238513&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/67551
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