Strategies to decolorize high concentrations of methyl orange using growing cells of lactobacillus casei TISTR 1500

Batch, fed-batch, and continuous fermentation was used in the processing of methyl orange decolorization using growing cells of Lactobacillus casei TISTR 1500. This report presents the optimal conditions for methyl orange decolorization by the strain TISTR 1500 in modified MRS via a central composit...

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Main Authors: Tantiwa N., Seesuriyachan P., Kuntiya A.
格式: Article
語言:English
出版: 2014
在線閱讀:http://www.scopus.com/inward/record.url?eid=2-s2.0-84886661737&partnerID=40&md5=e5d7b8dfeca9db1198c27a383187bd56
http://cmuir.cmu.ac.th/handle/6653943832/679
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機構: Chiang Mai University
語言: English