Doan, H. V., Hoseinifar, S. H., Hung, T. Q., Lumsangkul, C., Jaturasitha, S., El-Haroun, E., & Paolucci, M. (2020). Dietary inclusion of chestnut (Castanea sativa) polyphenols to Nile tilapia reared in biofloc technology: Impacts on growth, immunity, and disease resistance against Streptococcus agalactiae.
Chicago Style CitationDoan, Hien Van, Seyed Hossein Hoseinifar, Tran Quang Hung, Chompunut Lumsangkul, Sanchai Jaturasitha, Ehab El-Haroun, and Marina Paolucci. Dietary Inclusion of Chestnut (Castanea Sativa) Polyphenols to Nile Tilapia Reared in Biofloc Technology: Impacts On Growth, Immunity, and Disease Resistance against Streptococcus Agalactiae. 2020.
MLA引文Doan, Hien Van, et al. Dietary Inclusion of Chestnut (Castanea Sativa) Polyphenols to Nile Tilapia Reared in Biofloc Technology: Impacts On Growth, Immunity, and Disease Resistance against Streptococcus Agalactiae. 2020.