Doan, H. V., Hoseinifar, S. H., Hung, T. Q., Lumsangkul, C., Jaturasitha, S., El-Haroun, E., & Paolucci, M. (2020). Dietary inclusion of chestnut (Castanea sativa) polyphenols to Nile tilapia reared in biofloc technology: Impacts on growth, immunity, and disease resistance against Streptococcus agalactiae.
Chicago Style CitationDoan, Hien Van, Seyed Hossein Hoseinifar, Tran Quang Hung, Chompunut Lumsangkul, Sanchai Jaturasitha, Ehab El-Haroun, and Marina Paolucci. Dietary Inclusion of Chestnut (Castanea Sativa) Polyphenols to Nile Tilapia Reared in Biofloc Technology: Impacts On Growth, Immunity, and Disease Resistance against Streptococcus Agalactiae. 2020.
MLA CitationDoan, Hien Van, et al. Dietary Inclusion of Chestnut (Castanea Sativa) Polyphenols to Nile Tilapia Reared in Biofloc Technology: Impacts On Growth, Immunity, and Disease Resistance against Streptococcus Agalactiae. 2020.