Poly(l-lactide)-Degrading Enzyme Production by Laceyella sacchari LP175 Under Solid State Fermentation Using Low Cost Agricultural Crops and Its Hydrolysis of Poly(l-lactide) Film

• المؤلفون الرئيسيون: Thanasak Lomthong, Rangrong Yoksan, Saisamorn Lumyong, Vichien Kitpreechavanich
• التنسيق: دورية
• منشور في: 2020
• الموضوعات: Energy; Environmental Science
• الوصول للمادة أونلاين: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85058859007&origin=inward; http://cmuir.cmu.ac.th/jspui/handle/6653943832/70524
• المؤسسة: Chiang Mai University

© 2018, Springer Nature B.V. Purpose: The aim of this study was to investigate the enhancement of poly(l-lactide) (PLLA)-degrading enzyme production by Laceyella sacchari LP175 under solid state fermentation (SSF) using low-cost agricultural crops as substrates and its hydrolysis of poly(l-lactide)...